Okay girls I know Amy was saying that Katie is looking for new dinner ideas so here are a couple to come.
First Mediterranean Pasta with Garlic Chicken
Garlic Chicken Breasts
Saute in small amount of oil 2-4 cloves of garlic depending on size
Season chicken breasts with garlic powder and parsley flakes and place with sauteed garlic to cook
Mediterranean Pasta
I used Penne pasta, but you can use what ever your favorite is, will work any.
In a small skillet place 1/2 cup of italian salad dressing (I used a parmesan garlic as that is what I had), 1/2 cup of chopped/slice olives, fresh garlic minced, 1 tomato cut into pieces ( I used grape tomatoes and golden grape tomatoes sliced in half), saute all together until warm/hot.
Note: I added a little balsamic vinegar to the mixture.
Once all items have been cooked and plated sprinkle a little Feta over the top and wa-la dinner is done.
I also did a nice mixed greens salad with this.
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