4-6 chicken breasts
olive oil
seasons to taste
Cream of chicken and Herb soup
Chicken Broth
Pepper Jack Cheese
Box of Stove Top Stuffing
Season Chicken
Brown Chicken on both sides
Remove chicken from pan
Add soup to hot pan, thin to desire with broth ( I add a a few dashes of Tabasco) heat thru
In cassarole dish place chicken top with cheese and pour soup gravy over
Top with stuffing ( pour straight for box do not prepare)
Cover with foil and cook at 350 unitl chicken is done about 35 min
remove foil and brown stuffing
Serve with Mased potatoes!
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